Avoid drive-thru urges and packaged food cravings this week
by preparing nutritious lunches ahead of time. This meal-prep technique will
not only remove stress from your weekly grind, but it’s also easy on the wallet
and good for the body. Here, we rounded up 20 make-ahead lunches you can prep
on a lazy Sunday for a productive week. From protein-packed to
vegetarian-friendly, we have plenty of recipe inspiration to get you started.
1. Turkey Taco Lunch Bowls
These turkey taco lunch bowls contain turkey taco meat,
corn, brown rice, and a simple pico de gallo. Tons of flavor for little effort
and your lunches will be ready for four days.
Ingredients
Rice
- 3/4 cup uncooked brown rice
- 1/8 tsp salt
- zest of 1 lime
Turkey
- 3/4 lb lean ground turkey
- 2 tablespoons taco seasoning of choice
Salsa
- 1 pint cherry tomatoes quartered
- 1 jalapeno minced
- 1/4 cup red onion minced
- juice from 1/2 a lime
- 1/8 tsp salt
Other:
- one 12 oz/341 mL can corn kernels drained & rinsed
- 1/4 cup shredded cheese cheddar or mozzarella
Instructions
- Cook brown rice according to package directions, adding the lime zest and salt to the cooking water.
- Cook turkey over medium heat, tossing in the taco seasoning and breaking it up as you cook. Cook for 10 or so minutes, until cooked through.
- Combine all salsa ingredients and toss together.
- To assemble lunch bowls:
- Please visit here to complete recipe.
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Thank you for Reading and happy cooking.
source:theeverygirl.com
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