Cinnamon Uti
Yum, these
look so good! I love pan fried bananas, I can’t wait to try this version out!
INGREDIENTS
1 teaspoon
cinnamon
2 bananas
Slightly Overripe
1/4 teaspoon
nutmeg
2
tablespoons sugar
INSTRUCTIONS
- First slice the bananas into rounds, approximately 1/3 inch thick.
- In a small bowl, combine the sugar, cinnamon, and nutmeg (if desired). Set aside.
- Lightly spray a large skillet with nonstick oil spray. Warm over medium heat.
- Add the banana rounds and sprinkle 1/2 of the cinnamon mixture on top.
- Cook for about 2-3 minutes.
- Flip the rounds, sprinkle with the remaining cinnamon mixture
- Cook for 2-3 more minutes until the bananas are soft and warmed through.
Addapted from thebestblogrecipes
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