Crock Pot Queso Blanco Dip

Crock Pot Recipes Vegan

Sounds wonderful... I made this and loved it! But today. I will be making it again this week!

Ingredients

2 Tablespoons cilantro, chopped fine

½ Tablespoon jalepenos, minced fine

3-4 Tablespoons milk

1 pound white american cheese, cut into ½ inch cubes (found in deli)

1 Tablespoon salted butter

1 (8 ounce) block regular cream cheese, cut into ½ inch cubes

1 (4 ounce) can diced green chiles

Tortilla Chips, for serving

Instructions

Combine the cream cheese, american cheese, butter, inexperienced chiles and jalepenos in a greased crock pot. Cover and prepare dinner on low warmth for 1 hour. Stir the combination till smartly mixed after which upload a Tablespoon of milk at a time till you succeed in the required consistency. Cook for every other 15-20 mins, or till the cheese is totally melted and mixed.
Keep cheese dip in crock pot at the heat atmosphere till in a position to serve.

Addapted from thetwobiteclub