Baked Brie with Figs and Pistachios

Nothing brings a assemble sort of a heat and melty baked cheese straight from the kitchen appliance. And allow us to fill you in on a touch secret: This sweet and savory baked cheese instruction appearance fancy, however it could not be easier to form.


INGREDIENTS

8 to ten servings

1. One 8-ounce wheel of cheese
2. ¼ cup fig jam
3. ¼ cup sliced figs
4. ½ cup sliced pistachios
5. Zest of one orange
6. Freshly ground black pepper, as needed
7. 1 tablespoon honey
8. 1 tablespoon sliced contemporary thyme
9. Bread or fruity, pro re nata for serving

DIRECTIONS

1. Heat up the kitchen appliance to 375°F. Place the cheese in a very tiny oven-safe frypan, and place the frypan on a baking sheet.
2. In a very medium bowl, stir the jam with the figs, pistachios and orange rind to mix. Spoon the mixture on prime of the cheese.
3. Garnish with black pepper so transfer the frypan to the kitchen appliance. Bake till the cheese is heated through, fifteen to seventeen minutes.
4. Take away the frypan from the kitchen appliance so garnish the baked cheese with the honey and thyme. Serve straightaway with bread or fruity.

Happy Cooking..!

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